Peanut Butter Truffles Recipe
– 1/2 cup peanut butter
– 1/2 cup protein powder, your choice flavor
– 1 teaspoon xylitol or stevia, or more to taste
– 1/2 tablespoon unsweetened cocoa powder
– 1/2 tablespoon xylitol
Combine peanut butter and protein powder in a small bowl and mix well. If mixture is too sticky, add a little more protein powder; these will firm up when chilled. Add sweetener, to taste.
Form into 1/2-inch to 1-inch balls.
Mix cocoa powder and xylitol on a small plate and roll peanut butter balls in it until thoroughly coated.
Place on a plate covered with wax paper, and refrigerate until serving.
Nutrient Info per serving: (Serves 6) 207 Calories, 13g Fat, 10g Carbohydrate, 15g Protein, 2g Fiber, 146mg Sodium.